Friedrich Herder F8647E

Name: Slaughtering knife | 210 mm | Stainless
Brand: Friedrich Herder
SKU: F8647E
Availability: InStock

Slaughtering knife 210 mm, stainless steel

The Friedrich Herder F8647E is a professional knife from Solingen with a 210 mm stainless steel blade and a curved edge. This heavy-duty knife, also known as a butcher knife, is designed for intensive use in meat processing, the food industry and other professional applications. The curved blade allows for powerful and controlled cuts. Its green ergonomic plastic handle with non-slip texture ensures a safe and stable grip, even during extended use.

Length
420 mm

Blade length
210 mm

Weight
251 gr

€ 39,95 incl. VAT per piece

€ 33,02 excl. VAT per piece

Add some extras

Sharpening stone | 150 mm | Fine/medium

Please note: Available as pre/backorder
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Other specifications

Blade length (mm):

210

EAN code:

4260010951563

Intrastat:

82119200

Our code:

F8647E

Slaughtering knife 210 mm, stainless steel

In Stock

Add some extras

Sharpening stone | 150 mm | Fine/medium

SKU: F8647E Categories: Knives, Knives with plastic handle Brand: Friedrich Herder

Specific features

Curved stainless blade 210 mm → powerful and precise for controlled cuts
Green ergonomic plastic handle → safe and stable grip
Professional butcher knife → ideal for meat processing and industry

Made of stainless steel

Stainless steel is a type of steel that, thanks to the addition of chromium and often nickel, is more resistant to rust and staining. A stainless steel blade is low-maintenance, hygienic, and well-suited for daily use. Stainless steel is less hard than high-carbon steel, but offers a good balance between sharpness, durability, and easy cleaning. Please note: models with a plastic handle are dishwasher-safe, but hand washing and immediate drying are still recommended to maintain cutting performance. For models with a wooden handle, dishwasher cleaning is not recommended to prevent cracking or warping of the wood.