Friedrich Herder F8685J

Boning knife 155 mm, stainless steel, green


The Friedrich Herder F8685J is a professional knife from Solingen with a 155 mm stainless steel blade. Widely used as a boning knife, it is perfect for removing meat from bones with precision and control in butcheries, meat processing facilities and professional kitchens. The longer blade provides additional reach and control when working with larger cuts of meat. Its green ergonomic plastic handle with non-slip texture ensures a secure and stable grip. The trusted Solingen craftsmanship guarantees durability and professional quality.
Length
290 mm
Blade length
155 mm
Weight
87 gr
€ 24,95 incl. VAT per piece

€ 20,62 excl. VAT per piece

Add some extras

Sharpening stone | 150 mm | Fine/medium
Sharpening stone | 150 mm | Fine/medium
Original price was: € 9,95.Current price is: € 7,95.
Please note: Available as pre/backorder
Delivery in consultation. Want to know more? Please contact us.
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Other specifications

Blade length (mm):
155
EAN code:
4260010951976
Our code:
F8685J

Boning knife 155 mm, stainless steel, green

In Stock

Add some extras

Sharpening stone | 150 mm | Fine/medium
Sharpening stone | 150 mm | Fine/medium
Original price was: € 9,95.Current price is: € 7,95.
SKU: F8685J Categories: , Brand:

Specific features

  • Stainless blade 155 mm → extra reach and precision for larger cuts
  • Green ergonomic plastic handle → stable and safe grip
  • Professional boning knife → ideal for butcheries and meat processing

Made of stainless steel

Stainless steel is a type of steel that, thanks to the addition of chromium and often nickel, is more resistant to rust and staining. A stainless steel blade is low-maintenance, hygienic, and well-suited for daily use. Stainless steel is less hard than high-carbon steel, but offers a good balance between sharpness, durability, and easy cleaning. Please note: models with a plastic handle are dishwasher-safe, but hand washing and immediate drying are still recommended to maintain cutting performance. For models with a wooden handle, dishwasher cleaning is not recommended to prevent cracking or warping of the wood.
Feature C60 SK5 Stainless
Grindable Yes Yes Yes
Maintenance Low Low Almost none
Corrosion-resistant No No Yes
Hardness High Very high Average
Wear resistance Good Very good Good
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Description

The Friedrich Herder F8685J is a professional knife from Solingen with a 155 mm stainless steel blade. Widely used as a boning knife, it is perfect for removing meat from bones with precision and control in butcheries, meat processing facilities and professional kitchens. The longer blade provides additional reach and control when working with larger cuts of meat. Its green ergonomic plastic handle with non-slip texture ensures a secure and stable grip. The trusted Solingen craftsmanship guarantees durability and professional quality.

Additional information

Weight 87 g
Dimensions 290 mm
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Color

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